Scientists have effectively discovered a way to order the molecules in the PEDOT, the single most industrially important conducting polymer.
Organic News
The Benefits Of Eating Organic Food Daily.
Archive for July 25th, 2010
CU-Boulder dining halls to offer more organic food
Posted in July 25th, 2010
By 2015, CU’s Dining Services plans to have 25 percent of its food offerings be organic; 25 percent natural and 25 percent locally grown. Currently, about 10 percent of the food is organic, 15 percent is natural and less than five percent comes from local farms, according to Dining Services.
Media hyping organic food, says expert
Posted in July 25th, 2010
Washington, July 25 : A Kansas State University professor has said that media may be hyping the benefits of organic food.
No conflict between traditional, organic ag
Posted in July 25th, 2010
Bart Schott of Kulm, N.D., is first vice president of the National Corn Growers Association. When people discuss the pros and cons of modern agriculture vs. organic practices it makes me think of the song The Farmer and the Cowmen from the popular musical Oklahoma.
Specialty Farms, LLC Recalls Organic Alfalfa Sprouts Blend and Organic Sprout Salad in the North Eastern United States …
Posted in July 25th, 2010
Specialty-Farms, LLC is voluntarily recalling Specialty Farms brand Organic Alfalfa Sprouts Blend and Organic Sprout Salad, as noted below. These items both have a “sell-by date of 7/26/2010″ and are net weight 4 ounces in plastic containers…
