Posted in June 22nd, 2009
Somehow, photos of risotto just never do it justice. The other evening, after strawberry picking, my friends gathered in the kitchen while I cooked dinner: a salad with fresh strawberries, feta and Candied Almonds , steak and Artichoke and Herb Risotto. For the risotto, I was running a little behind and asked my friends to retrieve some fresh herbs from the garden. I continue to relish in the fact that I can serve garden to table food in my own kitchen. Fresh spinach was mixed in the salad
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