When I raved about the scrambled eggs at Gottino , Chef Jody Williams saw my post and offered to give me a tutorial on her amazing Steamed Scrambled Eggs. If that’s not a food blogger’s dream come true, I don’t know what is. Chef Jody started by showing me her tiny workspace behind the bar. After eating here twice, I had always assumed there was another kitchen somewhere, but there isn’t. There is some more prep space downstairs but no full kitchen. Nearly everything you eat at Gottino