Posted in August 13th, 2009
(Image of Richart Chocolates from this flickr album ) As I mentioned on Monday, one of my main concerns this week was what to do about chocolate. I’d been in the habit of having a little chocolate at the end of most days, but I know that the kind of chips I’ve been eating have a fair amount of ingredients on the label. That said, over the course of this week, I’ve been very surprised to find that this hasn’t been as much of an issue at all—I’ve pretty satisfied by the fruit and homemade peac
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